Italian Fare Final Fall Cultural Dinner at Casper College

By: Lisa S. Icenogle

Italian dishes will be served at the final cultural dinner scheduled for the 2017 fall semester at Casper College on Friday, November 10 from 5-6:30 p.m. in Tobin Dining Hall.

The Italian cultural dinner will feature Italian green salad with vinaigrette, Chicken Cacciatore with herbed polenta, cheese-stuffed pasta shells with classic Alfredo sauce, and fresh Italian-blend vegetables. For dessert, two dishes will be served: Italian cream cake and chocolate Italian cream cake.

The dinner will also feature a presentation by Beth Wisely, Casper College earth science instructor, who will speak on a recent Casper College trip to Italy including the student experience and the intersection of art and geology in the country.

Tickets are $14 for adults and $10.50 for children aged 5 to 11 at the door. There is no charge for children under 5. Sales tax will be added to all ticket purchases.

Tickets may be purchased at the Casper College Financial Management/cashier window or the Gateway Café, both located on the third floor of the Walter H. Nolte Gateway Center, as well as at Tobin Dining Hall in the Union/University Building during regular meal times. Cash is accepted at all locations, and credit cards and checks are also accepted at the cafeteria and café.

Because dinners often sell out, advanced ticket purchases are highly encouraged. The Casper College International Education Advisory Board hosts the cultural dinner series. Both the Nolte Gateway Center and the Union/University Building are located on the Casper College campus.

Media contact: Lisa S. Icenogle

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