New Class on Women and Food at Casper College
A new class that will look at “the complex interplay of food and the construction of identities and social structures” will be offered for the fall semester online through Casper College.
Taught by Gender Studies Program Director Georgia Wheatley, “Women and Food” (WMST 2020 N1) is for anyone “interested in the intersection of culinary history, social history cultural history, and women’s history,” said Wheatley. Both historical and social analysis along with memoir and fiction will be used to explore a variety of issues.
To register or for more information contact Wheatley at firstname.lastname@example.org or enrollment services at 307-268-2611. The 2016 fall semester will begin on Monday, Aug. 22.
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